Transcriptome Profiling of Lentil (Lens culinaris) through the First 24 Hours of Ascochyta lentis Infection Reveals Key Defence Response Genes
Mahsa Khorramdelazad, Ido Bar, Paul Whatmore, Gabrielle Smetham, Vijay Bhaaskaria, Yuedong Yang, Shahla Hosseini Bai, Nitin Mantri, Yaoqi Zhou, Rebecca Ford
January, 2018
Abstract
Ascochyta blight, caused by the fungus Ascochyta lentis, is one of the most destructive lentil diseases worldwide, resulting in over $16 million AUD annual loss in Australia alone. The use of resistant cultivars is currently considered the most effective and environmentally sustainable strategy to control this disease. However, little is known about the genes and molecular mechanisms underlying lentil resistance against A. lentis.

Senior Research Fellow in Agriculture Genomics
My research applies molecular, genomic and data analysis tools to develop knowledge and applied solutions to overcome production bottlenecks in the agriculture and aquaculture industries to ensure sustainable food production and future food security.