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Transcriptomic Stability or Lability Explains Sensitivity to Climate Stressors in Coralline Algae
Crustose coralline algae (CCA) are calcifying red macroalgae that play important ecological roles including stabilisation of reef …
Tessa M. Page, Carmel McDougall, Ido Bar, Guillermo Diaz-Pulido
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Biochemical, Sensory, and Molecular Evaluation of Flavour and Consumer Acceptability in Australian Papaya (Carica papaya L.) Varieties
Inconsistency in flavour is one of the major challenges to the Australian papaya industry. However, objectively measurable standards of …
Ziwei Zhou, Ido Bar, Rebecca Ford, Heather Smyth, Chutchamas Kanchana-udomkan
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Papaya (Carica papaya L.) Flavour Profiling
A major challenge to the papaya industry is inconsistency in fruit quality and, in particular, flavour, which is a complex trait that …
Ziwei Zhou, Rebecca Ford, Ido Bar, Chutchamas Kanchana-udomkan
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Current Population Structure and Pathogenicity Patterns of Ascochyta rabiei in Australia
Ascochyta blight disease, caused by the necrotrophic fungus Ascochyta rabiei, is a major biotic constraint to chickpea production in …
Ido Bar, Prabhakaran Thanjavur Sambasivam, Jenny Davidson, Lina M. Farfan-Caceres, Robert C. Lee, Kristy Hobson, Kevin Moore, Rebecca Ford
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Genome Sequence of the Fungus Nannizziopsis barbatae, an Emerging Reptile Pathogen
Nannizziopsis barbatae is an emerging fungal pathogen capable of causing contagious dermatomycosis in reptiles. Here, we report a …
Daniel Powell, Ashley Jones, Nicola Kent, Parwinder Kaur, Ido Bar, Benjamin Schwessinger, Céline H. Frère
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Lens orientalis Contributes Quantitative Trait Loci and Candidate Genes Associated With Ascochyta Blight Resistance in Lentil
Australian lentil production is affected by several major biotic constraints including Ascochyta blight (AB), caused by Ascochyta …
Rama Harinath Reddy Dadu, Ido Bar, Rebecca Ford, Prabhakaran Sambasivam, Janine Croser, Federico Ribalta, Sukhjiwan Kaur, Shimna Sudheesh, Dorin Gupta
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Biosensor Technologies for Early Detection and Quantification of Plant Pathogens
Plant pathogens are a major reason for reduced crop productivity and may lead to shortage of food for both human and animal …
Kazbek Dyussembayev, Prabhakaran Sambasivam, Ido Bar, Jeremy C. Brownlie, Muhammad J. A. Shiddiky, Rebecca Ford
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Evidence of Recent Increased Pathogenicity within the Australian Ascochyta rabiei Population
Ascochyta Blight (AB), caused by Ascochyta rabiei (syn Phoma rabiei), is the major endemic foliar fungal disease affecting the …
Prabhakaran Sambasivam, Yasir Mehmood, Ido Bar, Jenny Davidson, Kristy Hobson, Kevin Moore, Rebecca Ford
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Electrochemical Biosensor for the Detection of Botrytis Spp. in Temperate Legume Crops
A greater achievement in the Integrated Disease Management (IDM) to prevent the loss would result from early diagnosis and quantitation …
Marzia Bilkiss, Muhammad J A Shiddiky, Mostafa K Masud, Prabhakaran Sambasivam, Ido Bar, Jeremy Brownlie, Rebecca Ford
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Linkage Mapping and Quantitative Trait Loci Analysis of Sweetness and Other Fruit Quality Traits in Papaya
The identification and characterisation of quantitative trait loci (QTL) is an important step towards identifying functional sequences …
Usana Nantawan, Chutchamas Kanchana-udomkan, Ido Bar, Rebecca Ford
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